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Beyond Coal on Campus, Green Cuisine, Valentine's Day, and Giving Back (Repeat Show)

This week on Sierra Club Radio:

  • David Skorton, President of Cornell University, talks about the school's plans to move beyond coal 
  • Chef Annie Somerville gives green cuisine tips 
  • Ideas for a green Valentine's Day from Sierra Magazine's Avital Andrews
  • Melody Grote and Terry Kellogg from a group called One Percent for the Planet about helping businesses give back.

Posted at 11:15 AM |

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